Crafting Inclusive Spaces: Insights from Season 1, Episode 4 of Bolo Business Podcast
Individual Journeys into Hospitality:
In this illuminating episode, listeners are introduced to Lorraine Copes, founder of Be Inclusive Hospitality, and Theo-Lee Houston, the visionary behind Slinger. Through candid conversations, they share their personal journeys into the hospitality industry, highlighting their missions to drive positive change and foster inclusivity within their respective ventures.
Lorraine’s Mission with Be Inclusive Hospitality:
Lorraine Copes discusses her mission with Be Inclusive Hospitality, emphasizing the importance of research and community building in creating inclusive spaces within the industry. She shares insights into the impact of her work and the strategies she employs to promote diversity, equity, and inclusion in hospitality.
Theo’s Mission with Slinger:
Theo-Lee Houston sheds light on his mission with Slinger, focusing on removing barriers to entry in the workplace by eliminating CVs from the hiring process. He discusses the importance of creating pathways for all individuals to access opportunities in the hospitality industry, advocating for a more equitable and inclusive future.
Community Building for Change:
Both Lorraine and Theo underscore the significance of community building for driving effective change towards a more inclusive future in hospitality. They share their experiences and strategies for building communities that prioritize diversity and empower individuals from all backgrounds to thrive.
Navigating Challenges and Disparities:
The guests delve into the impact of COVID-19 on the hospitality industry and discuss the disparities and challenges faced, particularly in big cities like London. They highlight the need for pathways to open for all and address the issue of gentrification, which often leaves certain groups marginalized and excluded.
Ensuring Accountability in DEI Efforts:
Lorraine and Theo stress the importance of holding commercial partners accountable when it comes to diversity, equity, and inclusion (DEI) efforts. They discuss strategies for keeping commercial partners honest and ensuring that DEI remains a priority in all aspects of the hospitality industry.
In this episode of the Bolo Business Podcast offers valuable insights into the pursuit of inclusivity and equity within the hospitality industry. Through the stories and experiences of Lorraine Copes and Theo-Lee Houston, listeners are inspired to champion change, foster inclusive communities, and create spaces where everyone feels valued and empowered. Tune in to this thought-provoking episode for actionable strategies and inspiration to drive positive change in the hospitality realm.
